Koia Dubai Chocolate Plant-Based Protein Shake - 12 fl oz

Coconut milk is a plant-based milk alternative rich in medium-chain triglycerides (MCTs) which can provide quick energy and support metabolic health. It is minimally processed and free from artificial additives, making it a clean ingredient choice. Additionally, it offers a creamy texture and flavor without the need for dairy.

Almond milk is a low-calorie, plant-based milk alternative that is often fortified with vitamins and minerals such as calcium and vitamin D. It is typically free from lactose and cholesterol, making it suitable for those with dietary restrictions. Its mild flavor and nutritional profile make it a popular choice for health-conscious consumers.

Pistachio milk is a plant-based milk alternative that is rich in antioxidants and healthy fats, particularly monounsaturated fats. It is less common than other nut milks but offers a unique flavor and nutritional benefits. The processing of pistachio milk is generally minimal, preserving its natural nutrients.

Pea protein is a plant-based protein source that provides a good amino acid profile, though not as complete as animal-based proteins. It is often used in vegan and vegetarian products as a protein supplement. The processing of pea protein is moderate, and it is free from common allergens like soy and dairy.

Cocoa powder is derived from cacao beans and is rich in antioxidants, particularly flavonoids, which can support heart health. It is minimally processed and adds a natural chocolate flavor to products. However, it should be consumed in moderation due to its caffeine content.

Organic cane sugar is a natural sweetener that is less processed than refined white sugar, retaining some of its natural molasses content. It is used to enhance the flavor of products but should be consumed in moderation due to its caloric content. The organic certification indicates a higher quality and environmentally friendly production process.

Koia prebiotic fiber is included to support digestive health by promoting the growth of beneficial gut bacteria. It is a functional ingredient that can enhance the nutritional profile of the product. The specific type of prebiotic fiber used is not detailed, but it generally aids in maintaining a healthy gut microbiome.