Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz

Common questions

Is Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz healthy?

Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from organic extra virgin olive oil, which is a high-quality monounsaturated fat known for its anti-inflammatory properties and heart health benefits.

How processed is Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz?

Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz's score?

In Scout's ingredient-by-ingredient analysis, Organic extra virgin olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Smash Kitchen Organic Extra Virgin Olive Oil - 16.9 fl oz

Smash Kitchen
95 Excellent

Analysis updated October 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Cooking Oils
Summary

This product is made from organic extra virgin olive oil, which is a high-quality monounsaturated fat known for its anti-inflammatory properties and heart health benefits. The oil is minimally processed, retaining beneficial antioxidants, and the organic certification ensures no synthetic pesticides or fertilizers were used. Its purity and nutritional value make it an excellent choice within its category.

Key ingredients 1

Organic extra virgin olive oil
Very Good

Organic extra virgin olive oil is a high-quality monounsaturated fat with anti-inflammatory properties. It is cold-pressed, preserving beneficial compounds such as antioxidants that support heart health. The organic certification ensures no synthetic pesticides or fertilizers were used, enhancing its purity and nutritional value.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Organic extra virgin olive oil →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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