Wild Alaskan Salmon Jerky Sea Salt

Common questions

Is Wild Alaskan Salmon Jerky Sea Salt healthy?

Wild Alaskan Salmon Jerky Sea Salt scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This salmon jerky features high-quality sockeye salmon, which is a great source of protein and omega-3 fatty acids, contributing positively to its nutritional profile.

How processed is Wild Alaskan Salmon Jerky Sea Salt?

Wild Alaskan Salmon Jerky Sea Salt is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive Wild Alaskan Salmon Jerky Sea Salt's score?

In Scout's ingredient-by-ingredient analysis, Sockeye Salmon, Sea salt count in its favor; Soy Sauce Powder (Soybeans, Salt, Maltodextrin), Sugar are flagged as ingredients of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wild Alaskan Salmon Jerky Sea Salt

Fable Fish Co
65 Fair

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 2
Category Jerky
Summary

This salmon jerky features high-quality sockeye salmon, which is a great source of protein and omega-3 fatty acids, contributing positively to its nutritional profile. However, the product is considered ultra-processed due to the inclusion of ingredients like soy sauce powder and sugar, which detract from its overall healthiness. The presence of refined sugar, although not excessive, adds empty calories and is linked to potential metabolic issues, which impacts the score.

Key ingredients 7

Sockeye Salmon
Very Good

Sockeye Salmon is a high-quality, nutrient-rich fish that provides essential omega-3 fatty acids and protein, making it a beneficial ingredient.

Sea salt
Good

Sea salt is a natural mineral that enhances flavor without artificial additives, contributing to a cleaner ingredient profile.

See more about Sea salt →
Spice blend
Neutral

The spice blend adds flavor variety but is a mixture of processed ingredients with no specific health impact.

Dehydrated garlic
Neutral

Dehydrated garlic provides natural flavor and potential health benefits, but as a processed ingredient, it remains neutral in overall assessment.

Onion Powder
Neutral

Onion powder adds flavor and some nutrients, but is a processed ingredient with no significant positive or negative impact.

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Soy Sauce Powder (Soybeans, Salt, Maltodextrin)
Bad

Soy Sauce Powder contains soybeans and maltodextrin, which are highly processed ingredients that can add unnecessary additives and sodium to the product.

Sugar
Bad

Sugar is added for flavor but is a highly processed ingredient that can contribute to excessive calorie intake and reduce overall product healthfulness.

See more about Sugar →

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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