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BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk

Common questions

Is BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk healthy?

BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features a clean ingredient list with minimally processed components like banana and cacao nibs, which are rich in nutrients and antioxidants.

How processed is BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk?

BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk's score?

In Scout's ingredient-by-ingredient analysis, Banana, Cacao Nibs, Cacao Fruit Upcycled count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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BLUE STRIPES Superfruit Gummies Banana and Cacao Fruit - 3.5oz/5pk

Blue Stripes
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by The Hershey Co.
Category Protein Bars
Summary

This product features a clean ingredient list with minimally processed components like banana and cacao nibs, which are rich in nutrients and antioxidants. The absence of harmful additives, artificial sweeteners, and seed oils, combined with its low processing level, contributes to its high rating. The natural sugars present are balanced by the fiber content, making it a healthier snack option.

Key ingredients 3

Cacao Nibs
Very Good

Minimally processed cacao offering powerful antioxidants, healthy fats, and valuable minerals.

See more about Cacao Nibs →
Banana
Good

Whole fruit ingredient providing natural energy, dietary fiber, and beneficial micronutrients like potassium.

See more about Banana →
Cacao Fruit Upcycled
Good

Innovative whole-food ingredient derived from the fruit of the cacao pod, retaining natural nutrients and supporting sustainability.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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