Go Active Snack Proteico com Sabor a Coco
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This protein snack features a clean ingredient list with beneficial components like high-quality protein, milk, coconut, and almonds, which contribute to its nutritional value. The use of whole food ingredients and the absence of harmful additives or seed oils enhance its health profile. Despite being processed, the product maintains a high standard due to its focus on natural and nutrient-dense ingredients.
Key ingredients 9
AlmondsVery Good
Almonds are nutrient-dense nuts rich in healthy monounsaturated fats, fiber, and protein. They provide essential vitamins and minerals, including vitamin E and magnesium. Almonds support heart health and may help in weight management.
Risks
Potential allergen for individuals with nut allergies.
Benefits
Rich in monounsaturated fats, fiber, and protein. Supports heart health and provides essential nutrients like vitamin E.
ProteinGood
Protein is essential for muscle repair and growth. It provides a complete amino acid profile when sourced from high-quality animal or plant sources. This ingredient supports satiety and metabolic health.
Benefits
Supports muscle repair, growth, and overall metabolic health. Provides essential amino acids necessary for various bodily functions.
MilkGood
Milk is a rich source of calcium and vitamin D, supporting bone health. It also provides high-quality protein and essential nutrients. When sourced from grass-fed cows, it may contain higher levels of omega-3 fatty acids.
Risks
Potential allergen for individuals with lactose intolerance or milk allergies.
Benefits
Rich in calcium and vitamin D, supporting bone health. Provides high-quality protein and essential nutrients.
CoconutGood
Coconut is a source of healthy fats, particularly medium-chain triglycerides (MCTs), which are easily metabolized for energy. It also contains fiber and essential minerals. Coconut can support heart health and provide quick energy.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Provides healthy fats and fiber, supporting heart health and energy metabolism. Contains essential minerals like manganese and copper.
Peanut ButterGood
Peanut butter is a good source of healthy fats, protein, and fiber. It provides essential nutrients like vitamin E, magnesium, and potassium. When made from whole peanuts, it retains beneficial nutrients and healthy fats.
Risks
Potential allergen for individuals with peanut allergies.
Benefits
Rich in healthy fats, protein, and fiber. Provides essential nutrients like vitamin E and magnesium.
Desiccated CoconutGood
Desiccated coconut is a concentrated source of coconut's healthy fats and fiber. It retains the nutritional benefits of fresh coconut, including MCTs and essential minerals. It adds texture and flavor to foods.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Provides healthy fats and fiber, supporting heart health and energy metabolism. Adds texture and flavor to foods.
70% Dark ChocolateGood
70% dark chocolate is rich in antioxidants and flavonoids, which support heart health. It contains less sugar than milk chocolate and provides a source of iron and magnesium. Dark chocolate can improve mood and cognitive function.
Risks
Contains caffeine and should be consumed in moderation.
Benefits
Rich in antioxidants and flavonoids, supporting heart health. Provides iron and magnesium, and may improve mood and cognitive function.
VanillaGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
Enhances flavor without adding significant calories or nutrients. Pure vanilla extract is preferable to artificial flavorings.
Pea ProteinNeutral
Pea protein is a plant-based protein source that is hypoallergenic and easily digestible. It provides a good amino acid profile but lacks some essential amino acids found in animal proteins. It is a suitable option for vegetarians and vegans.
Risks
May not provide a complete amino acid profile compared to animal-based proteins.
Benefits
Hypoallergenic and easily digestible plant-based protein source. Suitable for vegetarians and vegans.
Processing
Processed Culinary Ingredients
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