Apples and strawberries

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Apples and strawberries healthy?

Apples and strawberries scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists of only apples and strawberries, which are whole foods rich in fiber, vitamin C, and antioxidants.

How processed is Apples and strawberries?

Apples and strawberries is NOVA Group 3: Processed Foods.

Which ingredients drive Apples and strawberries' score?

In Scout's ingredient-by-ingredient analysis, Apples, Strawberries count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Apples and strawberries

That's it.
78 Good

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by That's It Nutrition, LLC
Category Snack Bars
Summary

This product consists of only apples and strawberries, which are whole foods rich in fiber, vitamin C, and antioxidants. Despite being processed, the ingredient list is exceptionally clean with no added sugars, artificial additives, or seed oils. The natural sugars present are balanced by fiber, supporting digestion and blood sugar control.

Key ingredients 2

Apples
Good

Apples are a whole food rich in dietary fiber and vitamin C. They provide antioxidants that can help reduce the risk of chronic diseases. The natural sugars in apples are balanced by fiber, which aids in digestion and blood sugar control.

Benefits

Rich in dietary fiber and vitamin C, supporting digestive health and immune function. Contains antioxidants that may reduce the risk of chronic diseases.

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Strawberries
Good

Strawberries are a nutrient-dense fruit high in vitamin C and antioxidants. They have anti-inflammatory properties and can support heart health. The natural sugars in strawberries are accompanied by fiber, which helps regulate blood sugar levels.

Benefits

High in vitamin C and antioxidants, promoting immune health and reducing inflammation. Supports heart health and provides dietary fiber for digestive health.

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Processing

Group 3 · Processed

Processed Foods

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