Emmy's Organics Macaroons - Dark Cacao 1.5Oz

Common questions

Is Emmy's Organics Macaroons - Dark Cacao 1.5Oz healthy?

Emmy's Organics Macaroons - Dark Cacao 1.5Oz scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product features a clean ingredient list with organic coconut, almond flour, and coconut oil, which are minimally processed and provide healthy fats and nutrients.

How processed is Emmy's Organics Macaroons - Dark Cacao 1.5Oz?

Emmy's Organics Macaroons - Dark Cacao 1.5Oz is NOVA Group 3: Processed Foods.

Which ingredients drive Emmy's Organics Macaroons - Dark Cacao 1.5Oz's score?

In Scout's ingredient-by-ingredient analysis, Organic Coconut, Organic Fair-Trade Dark Chocolate Chips, Organic Almond Flour count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Emmy's Organics Macaroons - Dark Cacao 1.5Oz

Emmy's Organics
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Grupo Bimbo
Category Cookies
Summary

This product features a clean ingredient list with organic coconut, almond flour, and coconut oil, which are minimally processed and provide healthy fats and nutrients. The use of organic fair-trade dark chocolate chips and agave syrup as sweeteners is a positive aspect, as they avoid high-fructose corn syrup and artificial additives. Despite being processed, the absence of seed oils, artificial colors, and preservatives allows it to score well within its category.

Key ingredients 7

Organic Coconut
Very Good

Organic coconut is a high-quality source of healthy fats and fiber. It is minimally processed and retains its natural nutrients. The organic certification ensures no synthetic pesticides or fertilizers were used.

Benefits

Rich in medium-chain triglycerides (MCTs) that may support metabolism and provide quick energy. Contains dietary fiber that aids in digestion.

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Organic Almond Flour
Very Good

Organic almond flour is a nutritious alternative to wheat flour, high in protein and healthy fats. It is minimally processed, retaining the natural nutrients of almonds. The organic certification ensures no synthetic chemicals are used.

Benefits

Provides a good source of vitamin E, magnesium, and healthy fats that support heart health.

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Organic Fair-Trade Dark Chocolate Chips
Good

These chocolate chips are made from organic cocoa mass, sugar, and cocoa butter, providing antioxidants and a rich flavor. The fair-trade certification supports ethical sourcing practices. Organic processing ensures no synthetic additives.

Risks

Contains sugar, which should be consumed in moderation to avoid negative health impacts.

Benefits

Rich in flavonoids that may support heart health and provide antioxidant benefits.

Organic Coconut Oil
Good

Organic coconut oil is a source of medium-chain triglycerides (MCTs) that may support metabolism. It is minimally processed and retains beneficial compounds. The organic certification ensures no synthetic chemicals are used.

Risks

High in saturated fats, which should be consumed in moderation to maintain heart health.

Benefits

May support weight management and provide quick energy due to its MCT content.

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Organic Vanilla Extract
Good

Organic vanilla extract provides natural flavor without synthetic additives. It is derived from vanilla beans through a simple extraction process. The organic certification ensures no synthetic chemicals are used.

Benefits

Adds natural flavor and aroma, enhancing the sensory experience of foods.

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Himalayan Salt
Good

Himalayan salt is a mineral-rich, unrefined salt that provides trace elements. It is minimally processed and retains its natural mineral content. Known for its pink color due to mineral impurities.

Risks

Excessive sodium intake can lead to hypertension and cardiovascular issues.

Benefits

Provides essential minerals and trace elements that support overall health.

See more about Himalayan Salt →
Organic Agave Syrup
Neutral

Organic agave syrup is a natural sweetener with a lower glycemic index than refined sugar. It is processed to extract the syrup from the agave plant. While organic, it is still a concentrated source of fructose.

Risks

High fructose content may contribute to insulin resistance and liver issues if consumed in excess.

Benefits

Provides a sweet flavor with a lower glycemic impact compared to refined sugars.

Processing

Group 3 · Processed

Processed Foods

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