Ka'Chava Coffee Flavored All-in-One Nutrition Shake

Ka'Chava
85 Excellent
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Summary

This product contains high-quality plant-based proteins such as yellow pea and brown rice protein, which are minimally processed and hypoallergenic. The inclusion of coconut milk adds healthy fats and a creamy texture, enhancing its nutritional profile. Despite being processed, the ingredient list is clean and free from harmful additives, allowing it to achieve a high score within its category.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Tribal Nutrition LLC
Category Coffee

Key ingredients 5

Yellow Pea Protein
Good

Yellow pea protein is a plant-based protein source that is rich in essential amino acids. It is minimally processed and often considered a sustainable protein option. It is hypoallergenic and suitable for those with dietary restrictions.

Benefits

Provides a high-quality protein source that supports muscle growth and repair.

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Brown Rice Protein
Good

Brown rice protein is a plant-based protein that is easily digestible and hypoallergenic. It is often used in combination with other plant proteins to provide a complete amino acid profile. It is minimally processed and free from common allergens.

Benefits

Offers a good source of protein that supports muscle maintenance and overall health.

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Coconut Milk
Good

Coconut milk is a natural source of healthy fats, including medium-chain triglycerides (MCTs), which are easily metabolized by the body. It is minimally processed and provides a creamy texture and flavor. It is a good alternative for those avoiding dairy.

Risks

High in saturated fats, which may be a concern for individuals with specific dietary restrictions.

Benefits

Rich in MCTs that can provide quick energy and support metabolic health.

Oat Milk
Neutral

Oat milk is a plant-based milk alternative made from oats and water. It is often fortified with vitamins and minerals, but its nutritional content can vary based on processing. It is a good option for those with lactose intolerance or dairy allergies.

Risks

May contain added sugars or thickeners depending on the brand and processing.

Benefits

Provides a lactose-free alternative with a creamy texture suitable for various dietary needs.

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Greens and Superfoods Blend
Neutral

Greens and superfoods blends typically contain a variety of nutrient-dense ingredients like spirulina, chlorella, and wheatgrass. The specific benefits depend on the exact composition of the blend. These blends are often used to boost nutrient intake.

Risks

Potential for contamination with heavy metals if not sourced carefully.

Benefits

Can provide a concentrated source of vitamins, minerals, and antioxidants.

Processing

Group 3 · Processed

Processed Foods

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