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Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans

Common questions

Is Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans healthy?

Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This non-alcoholic beer is made from simple, natural ingredients such as water, wheat, malted barley, spices, hops, and yeast, which are minimally processed.

How processed is Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans?

Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans' score?

In Scout's ingredient-by-ingredient analysis, Spices counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Athletic Brewing Co Seasonal Wit's Peak Belgian Style White Non-Alcoholic Beer - 6pk/12 fl oz Cans

Athletic Brewing Company
88 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Keurig Dr Pepper
Category Other
Summary

This non-alcoholic beer is made from simple, natural ingredients such as water, wheat, malted barley, spices, hops, and yeast, which are minimally processed. The absence of harmful additives like artificial sweeteners, dyes, or preservatives contributes to its high rating. Its clean label and use of whole food ingredients make it a healthy beverage choice.

Key ingredients 6

Spices
Good

Whole-food seasonings, antioxidant-bearing.

See more about Spices →
Water
Neutral

Essential base ingredient for hydration and brewing.

See more about Water →
Wheat
Neutral

Common cereal grain used to provide body, flavor, and mouthfeel in brewing.

See more about Wheat →
Malted Barley
Neutral

A sprouted grain that serves as a primary fermentable sugar source and contributes characteristic flavor and color.

See more about Malted Barley →
Hops
Neutral

Traditional brewing ingredient added for bitterness, aroma, and flavor balance.

See more about Hops →
Yeast
Neutral

Microorganism used in fermentation to develop the beverage's flavor profile.

See more about Yeast →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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