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SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT

Common questions

Is SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT healthy?

SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features a simple ingredient list with potatoes, extra virgin olive oil, and salt, which are all high-quality components.

How processed is SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT?

SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT is NOVA Group 3: Processed Foods.

Which ingredients drive SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT's score?

In Scout's ingredient-by-ingredient analysis, Potatoes, Extra Virgin Olive Oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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SAN NICASIO, JOSE ANDRES, POTATO CHIPS WITH HIMALAYAN PINK SALT

San Nicasio
75 Good

Analysis updated September 2026 · How Scout scores

$23.58 · 6.7 oz · $3.52 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Think Food Products LLC
Category Chips & Salty Snacks
Summary

This product features a simple ingredient list with potatoes, extra virgin olive oil, and salt, which are all high-quality components. The use of extra virgin olive oil is particularly beneficial due to its healthy monounsaturated fats and antioxidants. Despite being processed, the absence of harmful additives or seed oils allows it to achieve a high score within its category.

Key ingredients 3

Extra Virgin Olive Oil
Very Good

High-quality monounsaturated fat with anti-inflammatory properties. Contains antioxidants that support heart health. Cold-pressed extraction preserves beneficial compounds.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra Virgin Olive Oil →
Potatoes
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High carbohydrate content may affect blood sugar levels if consumed in excess.

Benefits

Provides energy and contains some vitamins and minerals such as vitamin C and potassium.

See more about Potatoes →
Salt
Neutral

Salt is used to enhance flavor and is a necessary nutrient in small amounts. It is a refined form of sodium chloride without additional trace minerals. Excessive consumption can lead to health issues such as hypertension.

Risks

Excessive salt intake can contribute to high blood pressure and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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