Hearty Harvest

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Hearty Harvest healthy?

Hearty Harvest scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of a variety of minimally processed lettuces, each rich in vitamins and antioxidants.

How processed is Hearty Harvest?

Hearty Harvest is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Hearty Harvest's score?

In Scout's ingredient-by-ingredient analysis, Baby Lettuces, Oak Leaf, Tango count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Hearty Harvest

Attitude Fraîche
88 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 6
Harmful ingredients 0
Owned by Vegpro International Inc.
Category Vegetables
Summary

This product consists of a variety of minimally processed lettuces, each rich in vitamins and antioxidants. The ingredients are whole foods with no additives or harmful substances, contributing to a high nutritional value and clean label. The minimal processing and organic growth practices further enhance its health rating.

Key ingredients 6

Baby Lettuces
Good

Baby lettuces are rich in vitamins and minerals, making them a nutritious addition to salads and promoting overall health.

Oak Leaf
Good

Oak leaf lettuce provides dietary fiber and antioxidants, supporting digestion and immune health.

Tango
Good

Tango lettuce adds a crisp texture and is a source of essential nutrients, enhancing the salad's nutritional profile.

See more about Tango →
Red Leaf
Good

Red leaf lettuce contains antioxidants like beta-carotene, contributing to eye health and immune support.

Green Leaf
Good

Green leaf lettuce is a low-calorie vegetable packed with vitamins and minerals beneficial for overall wellness.

Lollo Rossa
Good

Lollo Rossa lettuce offers a unique flavor and is a good source of dietary fiber and antioxidants.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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