3.17 oz Carrot Sweet Pot Pea Baby Food - Case of 6
Summary
This baby food product is composed of organic and biodynamic ingredients, including carrots, sweet potatoes, and peas, which are minimally processed and provide essential nutrients like vitamins A and C, fiber, and plant-based protein. The use of organic lemon juice concentrate adds natural acidity and vitamin C without synthetic additives. The high-quality farming practices and minimal processing contribute to its excellent nutritional profile.
At a glance
Key ingredients 4
CarrotVery Good
Carrots are a rich source of beta-carotene, which the body converts into vitamin A, essential for vision and immune function. The organic and biodynamic certification indicates high-quality farming practices with minimal environmental impact. Carrots also provide dietary fiber, supporting digestive health.
Benefits
Rich in beta-carotene and fiber, supporting vision, immune function, and digestive health.
Sweet PotatoVery Good
Sweet potatoes are high in vitamins A and C, providing antioxidant benefits and supporting immune health. Being organic ensures they are free from synthetic pesticides and fertilizers. They also offer complex carbohydrates and fiber, aiding in sustained energy release and digestive health.
Benefits
High in vitamins A and C, offering antioxidant benefits and supporting immune health.
PeaVery Good
Peas are a good source of plant-based protein and fiber, contributing to muscle maintenance and digestive health. The organic and biodynamic certification ensures sustainable farming practices and reduced chemical exposure. Peas also contain vitamins and minerals like vitamin K and manganese.
Benefits
Provides plant-based protein and fiber, supporting muscle maintenance and digestive health.
Lemon Juice ConcentrateGood
Lemon juice concentrate is used for its natural acidity and vitamin C content, which can enhance flavor and preserve freshness. The organic certification indicates it is free from synthetic additives and pesticides. It also provides a small amount of antioxidants.
Benefits
Provides natural acidity and vitamin C, enhancing flavor and preserving freshness.
Processing
Unprocessed or Minimally Processed Foods
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