Mānuka Honey

85 Excellent
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Summary

This product consists of raw Manuka honey, which is a minimally processed natural sweetener known for its antibacterial properties and health benefits. The honey retains its natural enzymes and nutrients, making it a high-quality ingredient with a clean label. Its processing level is low, contributing to its high score.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Honey

Key ingredients 1

Raw Manuka honey
Good

Raw Manuka honey is a natural sweetener with antibacterial properties. It is minimally processed, retaining its natural enzymes and nutrients. The honey is known for its unique methylglyoxal content, which contributes to its health benefits.

Risks

Excessive consumption may lead to increased sugar intake, which can affect blood sugar levels.

Benefits

Contains antibacterial and anti-inflammatory properties that may support wound healing and digestive health. Rich in antioxidants that can help reduce oxidative stress.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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