First Light Wagyu Beef Tallow
At a glance
Summary
This product is made from 100% grass-fed New Zealand Wagyu beef fat, which is a high-quality source of saturated fats. The grass-fed aspect enhances its nutritional profile with beneficial omega-3 fatty acids and CLA. It is minimally processed, retaining its natural nutrients and flavors, making it an excellent choice for cooking.
Key ingredients 1
Grass-fed Wagyu beef fatVery Good
Grass-fed Wagyu beef fat is a high-quality source of saturated fats, which are stable for cooking at high temperatures. The grass-fed aspect indicates a higher nutritional profile, including beneficial omega-3 fatty acids and CLA. It is minimally processed, retaining its natural nutrients and flavors.
Benefits
Rich in healthy fats, including omega-3s and CLA, which support heart health and may have anti-inflammatory properties.
Processing
Unprocessed or Minimally Processed Foods
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