Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original

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Common questions

Is Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original healthy?

Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This coffee product contains beneficial ingredients like Tongkat Ali and Ginseng extracts, which are known for their adaptogenic properties and potential health benefits.

How processed is Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original?

Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original is NOVA Group 3: Processed Foods.

Which ingredients drive Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original's score?

In Scout's ingredient-by-ingredient analysis, Instant Tongkat Ali Extract, Instant Ginseng Extract count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Power Root Ali Cafe Premix 5 In1 Coffee With Tongkat Ali & Ginseng Original

Alicafe
65 Fair

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Power Root
Category Coffee
Summary

This coffee product contains beneficial ingredients like Tongkat Ali and Ginseng extracts, which are known for their adaptogenic properties and potential health benefits. However, the presence of sugar as a primary ingredient is a concern due to its potential negative health impacts, such as contributing to obesity and metabolic disorders. The product is moderately processed, which limits its score despite the inclusion of beneficial extracts.

Key ingredients 5

Instant Tongkat Ali Extract
Good

Instant Tongkat Ali extract is considered good due to its potential benefits in enhancing energy levels and supporting hormonal balance. It is traditionally used for its adaptogenic properties and may improve stress resilience. The extract form allows for easy incorporation into beverages.

Benefits

May enhance energy levels, support hormonal balance, and improve stress resilience.

Instant Ginseng Extract
Good

Instant Ginseng extract is good for its adaptogenic properties and potential to boost energy and immune function. It is widely used in traditional medicine for its health-promoting effects. The extract form ensures a concentrated dose of active compounds.

Benefits

May boost energy, enhance immune function, and provide adaptogenic benefits.

Non-Dairy Creamer
Neutral

Non-dairy creamer is neutral as it provides creaminess without dairy, but often contains additives and hydrogenated oils. It is a processed ingredient that can contain trans fats, which are harmful in large amounts. The specific formulation of this creamer determines its health impact.

Risks

Potential presence of trans fats and additives may pose health risks if consumed in large quantities.

Benefits

Provides a creamy texture without the use of dairy, suitable for lactose-intolerant individuals.

Instant Coffee Powder
Neutral

Instant coffee powder is neutral as it provides caffeine and antioxidants but lacks the full flavor and potential health benefits of freshly brewed coffee. It is a convenient option but may contain lower levels of beneficial compounds due to processing. The caffeine content can provide a temporary energy boost.

Risks

Excessive caffeine consumption can lead to insomnia, jitteriness, and increased heart rate.

Benefits

Contains antioxidants and can improve mental alertness and concentration.

Sugar
Bad

Sugar is classified as bad due to its high caloric content and potential to contribute to obesity and metabolic disorders. It is often added in excessive amounts in processed foods, leading to increased risk of health issues like diabetes. The presence of sugar in this product may overshadow the potential benefits of other ingredients.

Risks

Excessive sugar intake is linked to obesity, type 2 diabetes, and heart disease.

See more about Sugar →

Processing

Group 3 · Processed

Processed Foods

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