Jackson's Sweet Potato Chips
At a glance
Summary
⚠️ Independent testing at UC Davis (2026) found the avocado oil in this product was not compositionally consistent with authentic avocado oil across two lots; the fatty-acid profile indicates dilution with cheaper seed oils. This product is a sweet potato chip cooked in high-quality oil, providing a cleaner fat profile and simpler ingredients than most conventional chip options.
Key ingredients 5
High-quality cooking oil
Authenticity testing (UC Davis, 2026 — doi 10.1016/j.afres.2026.102389) found this product's avocado oil not compositionally consistent with authentic avocado oil in both lots tested — the fatty-acid profile indicates dilution with cheaper seed oils, so the label's oil claim cannot be relied on.
See more about High-quality cooking oil →Added fat + sodiumNeutral
Snack food profile; calorie-dense.
See more about Added fat + sodium →AcrylamidesNeutral
Naturally form in high-heat frying (common to most chips).
See more about Acrylamides →Sweet potatoesGood
Fiber, beta-carotene (vitamin A precursor).
See more about Sweet potatoes →Simple ingredientsGood
Potatoes, oil, salt.
See more about Simple ingredients →Processing
Ultra-Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.