Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box

Common questions

Is Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box healthy?

Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This pasta is made from organic whole grain and durum semolina flours, which are minimally processed and provide a good source of fiber and protein.

How processed is Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box?

Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box is NOVA Group 1: Unprocessed or Minimally Processed Foods.

How does Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box compare to other rice & pasta?

Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box ranks #38 of 65 rice & pasta in Scout's independent rankings. The current top score in the category is Rummo Maxima 21 Rigatoni Pasta No 50 at 95/100.

Which ingredients drive Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box's score?

In Scout's ingredient-by-ingredient analysis, Organic Whole Grain Flour, Organic Durum Semolina Flour count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Sfoglini Organic Whole Grain Reginetti Pasta Shelf-Stable Box

Sfoglini
85 Excellent
12 oz
View on Amazon
Verified Amazon match

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Category Rice & Pasta
Summary

This pasta is made from organic whole grain and durum semolina flours, which are minimally processed and provide a good source of fiber and protein. The organic certification ensures the absence of synthetic pesticides and fertilizers, enhancing its nutritional profile. With no harmful additives or seed oils, this product is a healthy choice within its category.

Key ingredients 3

Organic Whole Grain Flour
Good

Organic whole grain flour is a minimally processed ingredient rich in fiber and nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It provides essential vitamins and minerals, supporting digestive health and reducing the risk of chronic diseases.

Benefits

Rich in dietary fiber, which aids in digestion and helps maintain healthy blood sugar levels. Provides essential nutrients such as B vitamins and iron.

See more about Organic Whole Grain Flour →
Organic Durum Semolina Flour
Good

Organic durum semolina flour is a high-quality source of protein and complex carbohydrates. The organic certification ensures it is free from harmful chemicals, enhancing its nutritional value. It is particularly high in gluten, which gives pasta its firm texture.

Risks

May pose a risk for individuals with gluten intolerance or celiac disease.

Benefits

Provides a good source of protein and energy, supporting muscle maintenance and overall health. Its complex carbohydrates offer sustained energy release.

See more about Organic Durum Semolina Flour →
Water
Neutral

Water is a neutral ingredient used in the pasta-making process. It acts as a binding agent and does not contribute any significant nutritional value. Its role is primarily functional, aiding in the formation of dough.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play
Amazon pricing & content

CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.