TREVI Sugar Free Electrolytes
Summary
TREVI Sugar Free Electrolytes scores 62/100. A strong electrolyte and mineral profile with aggressive sodium (230mg), magnesium citrate (25% DV), potassium (250mg), chelated zinc and manganese, vitamin C (110%), and B-vitamins (B6 50%, B12 100%). Claims 'No Artificial Flavoring' and 'No Dye Coloring' — both true. However, sucralose (a chlorinated artificial sweetener) alongside stevia is a puzzling and significant miss for a product positioned as premium and clean. Silicon dioxide and cheap cyanocobalamin B12 further undermine the quality. If they dropped sucralose and used methylcobalamin, this could score 80+.
At a glance
Key ingredients 8
Pink Himalayan SaltGood
Premium unprocessed salt source with 84+ trace minerals. Higher sodium content (230mg) provides more aggressive electrolyte replenishment.
See more about Pink Himalayan Salt →Magnesium CitrateVery Good
Highly bioavailable magnesium form supporting muscle function and nerve signaling. 25% DV per serving.
See more about Magnesium Citrate →Zinc ChelateGood
Chelated zinc for superior absorption compared to standard zinc forms. Supports immune function and cellular repair.
See more about Zinc Chelate →Potassium CitrateGood
Bioavailable potassium form for muscle contraction, nerve function, and fluid balance. 250mg per serving.
See more about Potassium Citrate →SucraloseBad
Chlorinated artificial sweetener linked to gut microbiome disruption. A significant blemish on an otherwise functional formula — stevia alone would suffice.
See more about Sucralose →Silicon DioxideBad
Industrial anti-caking agent with no nutritional benefit. An unnecessary additive.
See more about Silicon Dioxide →Natural FlavorBad
Catch-all term with zero transparency. Claims 'No Artificial Flavoring' but natural flavors still lack specificity.
See more about Natural Flavor →Cyanocobalamin (B12)Neutral
Cheapest synthetic B12 form with poor bioavailability. Methylcobalamin would be expected at this quality tier.
See more about Cyanocobalamin (B12) →Processing
Ultra-Processed Foods
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