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Whole Earth No Sugar Dark Hazelnut Chocolate Block

Common questions

Is Whole Earth No Sugar Dark Hazelnut Chocolate Block healthy?

Whole Earth No Sugar Dark Hazelnut Chocolate Block scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This chocolate product features beneficial ingredients such as cocoa mass, cocoa butter, and hazelnuts, which provide antioxidants and healthy fats.

How processed is Whole Earth No Sugar Dark Hazelnut Chocolate Block?

Whole Earth No Sugar Dark Hazelnut Chocolate Block is NOVA Group 3: Processed Foods.

How does Whole Earth No Sugar Dark Hazelnut Chocolate Block compare to other chocolate?

Whole Earth No Sugar Dark Hazelnut Chocolate Block ranks #9 of 36 chocolate in Scout's independent rankings. The current top score in the category is Hu Nut Butter Filled Almond Butter + Crispy Quinoa Dark Chocolate at 87/100.

Which ingredients drive Whole Earth No Sugar Dark Hazelnut Chocolate Block's score?

In Scout's ingredient-by-ingredient analysis, Cocoa Mass, Cocoa Butter, Hazelnuts (10%) count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Whole Earth No Sugar Dark Hazelnut Chocolate Block

Whole Earth
80 Good
View on Amazon

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Whole Earth Brands
Category Chocolate
Summary

This chocolate product features beneficial ingredients such as cocoa mass, cocoa butter, and hazelnuts, which provide antioxidants and healthy fats. The use of sweeteners like erythritol and steviol glycosides instead of refined sugar is a positive aspect, reducing the sugar content significantly. However, as a processed food, it is subject to a processing score cap, which limits its maximum potential score despite the clean ingredient list.

Key ingredients 7

Cocoa Mass
Good

Cocoa mass provides rich flavor and natural antioxidants, making it a beneficial component of dark chocolate.

See more about Cocoa Mass →
Cocoa Butter
Good

Cocoa butter adds smoothness and creaminess to the chocolate, contributing to a pleasant texture.

See more about Cocoa Butter →
Hazelnuts (10%)
Good

Hazelnuts provide healthy fats and a nutty flavor, enhancing the nutritional profile and taste.

See more about Hazelnuts (10%) →
Dietary Fibre (Inulin)
Good

Inulin adds dietary fiber, supporting digestive health and helping to create a satisfying texture.

See more about Dietary Fibre (Inulin) →
Fat-reduced Cocoa Powder
Good

This ingredient reduces fat content while maintaining rich cocoa flavor, making the product lower in fat.

See more about Fat-reduced Cocoa Powder →
Erythritol
Neutral

Part of Sweeteners. These sweeteners offer a sugar-free alternative, reducing calorie content without sacrificing sweetness.

See more about Erythritol →
Steviol Glycosides
Neutral

Part of Sweeteners. These sweeteners offer a sugar-free alternative, reducing calorie content without sacrificing sweetness.

See more about Steviol Glycosides →

Processing

Group 3 · Processed

Processed Foods

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