Strawberry Cheesecake
How we scored it
This ice cream contains multiple forms of sugar and corn syrup, contributing to a high sugar content. It also includes several stabilizers and emulsifiers, indicating a high level of processing, which impacts its healthiness negatively.
Nutrition facts
| Per 1 scoop, 2.5 oz (71 g) | Amount | % DV |
|---|---|---|
| Calories | 160 | |
| Total fat | 8g | 10% |
| Saturated fat | 5g | 25% |
| Trans fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 70mg | 3% |
| Total carbohydrate | 20g | 7% |
| Dietary fiber | 0g | 0% |
| Sugars | 15g | |
| Protein | 3g | 6% |
Baskin-Robbins's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
8SugarBad
Sugar adds sweetness but can contribute to excess calorie intake and blood sugar spikes if consumed in excess.
See more about Sugar →Corn SyrupBad
Corn syrup is a sweetener that provides quick energy but is often linked to less healthy dietary patterns.
See more about Corn Syrup →CreamGood
Cream provides rich dairy fat and calcium, contributing to a creamy texture and flavor.
See more about Cream →StrawberriesGood
Strawberries are a natural fruit source rich in vitamins and antioxidants, supporting overall health.
See more about Strawberries →Cream CheeseGood
Cream cheese adds creamy texture and flavor, providing calcium and dairy nutrients.
See more about Cream Cheese →Cheese CultureGood
Cheese cultures help ferment dairy, aiding digestion and flavor development.
See more about Cheese Culture →Whole EggGood
Eggs are a source of high-quality protein and essential nutrients like choline.
ButterGood
Butter provides flavor and dairy fats, which can support energy and nutrient absorption.
See more about Butter →Scout's score is an independent read of Baskin-Robbins's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Baskin-Robbins menu.