How we scored it
This product contains salt with added anti-caking agents and dextrose, which are indicative of moderate processing. The presence of these additives reduces its score compared to more natural, minimally processed salts.
Nutrition facts
| Per 1 each (1g) | Amount | % DV |
|---|---|---|
| Calories | 0 | |
| Total fat | 0g | 0% |
| Saturated fat | 0g | 0% |
| Trans fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 240mg | 10% |
| Total carbohydrate | 0g | 0% |
| Dietary fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 0g | 0% |
Culver's's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
4DextroseBad
Dextrose is a form of sugar that can contribute to excessive calorie intake and blood sugar spikes if consumed in large quantities.
See more about Dextrose →SaltNeutral
Salt is a natural mineral essential for maintaining fluid balance and nerve function, and it enhances flavor in foods.
See more about Salt →Sodium SilicoaluminateNeutral
Sodium Silicoaluminate is an anti-caking agent that helps prevent clumping, with no significant health impact when used in small amounts.
Potassium IodideNeutral
Potassium Iodide provides iodine, which is important for thyroid health, with minimal risk when used appropriately.
See more about Potassium Iodide →More add-ons at Culver's
Scout's score is an independent read of Culver's's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Culver's menu.