Wisconsin Cheddar Cheese Sauce
How we scored it
The cheese sauce contains beneficial ingredients like cheddar cheese and butter, but is heavily processed with additives such as disodium phosphate and xanthan gum, which lower its health score.
Nutrition facts
| Per 1 serving (56g) | Amount | % DV |
|---|---|---|
| Calories | 130 | |
| Total fat | 11g | 14% |
| Saturated fat | 7g | 35% |
| Trans fat | 0.5g | |
| Cholesterol | 30mg | 10% |
| Sodium | 350mg | 15% |
| Total carbohydrate | 3g | 1% |
| Dietary fiber | 0g | 0% |
| Sugars | 2g | |
| Protein | 6g | 12% |
Culver's's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
8Cheddar CheeseGood
Cheddar cheese adds rich flavor and valuable nutrients like calcium and protein, making it a beneficial ingredient.
See more about Cheddar Cheese →Cultured Pasteurized MilkGood
This ingredient provides probiotics and calcium, supporting digestive health and bone strength.
See more about Cultured Pasteurized Milk →EnzymesGood
Enzymes help in cheese production, aiding in flavor development and texture.
See more about Enzymes →ButterGood
Butter adds richness and flavor, along with fat-soluble vitamins like A and E.
See more about Butter →CreamGood
Cream contributes to the creamy texture and flavor, providing fats and nutrients.
See more about Cream →Nonfat Dry MilkGood
Nonfat dry milk boosts protein and calcium content, enriching the nutritional profile.
See more about Nonfat Dry Milk →Pasteurized MilkGood
Pasteurized milk provides essential nutrients like calcium and vitamin D, supporting bone health.
See more about Pasteurized Milk →CulturesGood
Cultures contribute beneficial probiotics that support digestive health.
See more about Cultures →More add-ons at Culver's
Scout's score is an independent read of Culver's's published ingredient statement and nutrition for this item, last scored September 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full Culver's menu.