How we scored it
This low-fat milk is minimally processed with added vitamins A and D, which are common fortifications in milk products. It lacks harmful additives and maintains a clean ingredient list, contributing to its favorable rating.
Nutrition facts
| Per 1 jug (244g) | Amount | % DV |
|---|---|---|
| Calories | 100 | |
| Total fat | 2g | 3% |
| Saturated fat | 1.5g | 8% |
| Trans fat | 0g | |
| Cholesterol | 10mg | 3% |
| Sodium | 80mg | 3% |
| Total carbohydrate | 12g | 4% |
| Dietary fiber | 0g | 0% |
| Sugars | 11g | |
| Protein | 8g | 16% |
McDonald's's published nutrition. Percentages are of the daily value on a 2,000-calorie diet.
Key ingredients
3Low Fat MilkGood
Low fat milk is a nutritious source of calcium, protein, and essential vitamins, making it a beneficial ingredient for supporting bone health and overall nutrition.
See more about Low Fat Milk →Vitamin A PalmitateNeutral
Vitamin A Palmitate is added to fortify the milk with vitamin A, which supports vision and immune health, but it is considered neutral in overall ingredient quality.
See more about Vitamin A Palmitate →Vitamin D3Neutral
Vitamin D3 is included to aid calcium absorption and bone health, serving as a neutral additive that enhances nutritional value without significant concerns.
See more about Vitamin D3 →Scout's score is an independent read of McDonald's's published ingredient statement and nutrition for this item, last scored October 2026. Recipes change — check the chain for today's menu. Scout takes no payment from any chain. How we score · Full McDonald's menu.