Cascadian Farm Organic Peas & Carrots
Summary
This product consists of organic peas and carrots, both of which are minimally processed and retain their natural nutrients. The ingredients are high-quality, organic, and free from synthetic pesticides or fertilizers, contributing to a clean label with no harmful additives. The trace amount of salt does not significantly impact the overall healthiness of the product.
At a glance
Key ingredients 3
Organic PeasVery Good
Organic peas are a high-quality source of plant-based protein and fiber. Being organic, they are grown without synthetic pesticides or fertilizers, reducing potential exposure to harmful chemicals. They are minimally processed, retaining most of their natural nutrients.
Benefits
Rich in protein and fiber, which support digestive health and provide essential nutrients. Organic certification ensures reduced exposure to harmful chemicals.
Organic CarrotsVery Good
Organic carrots are an excellent source of beta-carotene, fiber, and antioxidants. The organic label indicates they are grown without harmful pesticides, enhancing their health benefits. They are minimally processed, preserving their nutritional integrity.
Benefits
High in beta-carotene, which is converted to vitamin A in the body, supporting vision and immune function. Organic farming practices enhance their safety and nutritional value.
Trace Of SaltNeutral
A trace amount of salt is used, which is unlikely to impact health significantly. It is included to enhance flavor without contributing to excessive sodium intake. The minimal quantity ensures it does not overshadow the nutritional benefits of the vegetables.
Benefits
Enhances flavor without significantly increasing sodium intake, maintaining the product's healthfulness.
Processing
Unprocessed or Minimally Processed Foods
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