Near you
Trader Joe's is carried at Trader Joe stores. Find one within 25 miles.
At a glance
Summary
This product is made from sprouted organic soybeans, which are a high-quality source of plant-based protein and enhance nutrient absorption. The use of natural coagulants like magnesium chloride and calcium sulfate contributes to its nutritional value. Despite being processed, the clean ingredient list and absence of harmful additives support a high rating within its category.
Key ingredients 6
Filtered WaterNeutral
Filtered water is a basic component used to hydrate and process the ingredients, and it is generally considered safe and neutral in impact.
See more about Filtered Water →Calcium SulfateNeutral
Calcium sulfate is used as a coagulant and is generally recognized as safe, contributing to the firmness of the tofu.
See more about Calcium Sulfate →Glucono Delta LactoneNeutral
Glucono delta lactone is an acidifier and setting agent, commonly used in food processing with neutral safety implications.
Magnesium ChlorideNeutral
Magnesium chloride is used as a coagulant and is considered safe in food applications, helping to give tofu its texture.
See more about Magnesium Chloride →En:E575Neutral
E575 is an additive used as an anti-caking agent or stabilizer, generally regarded as safe in food products.
Sprouted Organic SoybeansBad
Sprouted organic soybeans are the main source of protein but are marked as 'bad' due to potential concerns over soy allergies or processing effects.
Processing
Processed Foods
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