At a glance
Summary
This product combines refined olive oil with extra virgin olive oil, offering a balance of healthy monounsaturated fats. While the refining process reduces some beneficial compounds, the inclusion of extra virgin olive oil provides antioxidants and anti-inflammatory properties. The processing level is moderate, but the overall ingredient quality remains high, making it a suitable choice for cooking.
Key ingredients 2
Extra virgin olive oilVery Good
Extra virgin olive oil is known for its rich flavor and high antioxidant content, offering healthful monounsaturated fats.
See more about Extra virgin olive oil →Refined olive oilNeutral
Refined olive oil is processed to remove impurities, resulting in a neutral flavor and appearance, making it a versatile cooking ingredient.
Processing
Processed Culinary Ingredients
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