Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack

Common questions

Is Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack healthy?

Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of a single ingredient: organic cocoa powder processed with alkali.

How processed is Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack?

Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack's score?

In Scout's ingredient-by-ingredient analysis, Organic cocoa powder processed with alkali counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

More from Simple Truth Organic

See more

Simple Truth Organic Dutched Unsweetened Cocoa Powder 8 oz 2 Pack

Simple Truth Organic
88 Excellent

Analysis updated June 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Kroger
Category Chocolate
Summary

This product consists of a single ingredient: organic cocoa powder processed with alkali. The organic certification ensures it is free from synthetic pesticides and fertilizers, enhancing its health and environmental benefits. Although the Dutch processing method slightly reduces antioxidant levels, it improves flavor and solubility, making it a high-quality, minimally processed product.

Key ingredients 1

Organic cocoa powder processed with alkali
Good

This ingredient is a high-quality source of cocoa that has been processed with alkali to reduce acidity and enhance flavor. The organic certification indicates that it is free from synthetic pesticides and fertilizers, which is beneficial for health and the environment. The Dutch processing method may slightly reduce antioxidant levels but improves taste and solubility.

Benefits

Rich in flavonoids, which are antioxidants that may support heart health and reduce inflammation. The processing method enhances flavor and makes it more palatable for various culinary uses.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Chocolate