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GREEK NONFAT YOGURT

Common questions

Is GREEK NONFAT YOGURT healthy?

GREEK NONFAT YOGURT scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This Greek nonfat yogurt is minimally processed and contains beneficial ingredients such as cultured nonfat milk and active probiotic cultures like Lactobacillus acidophilus, Bifidobacterium bifidum, and Lactobacillus casei.

How processed is GREEK NONFAT YOGURT?

GREEK NONFAT YOGURT is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GREEK NONFAT YOGURT's score?

In Scout's ingredient-by-ingredient analysis, Cultured nonfat milk, active cultures with l. acidophilus, b. bifidum count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREEK NONFAT YOGURT

Great Value
95 Excellent

Analysis updated June 2026 · How Scout scores

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Near you

Great Value is carried at Walmart stores. Find one within 25 miles.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Walmart
Category Yogurt
Summary

This Greek nonfat yogurt is minimally processed and contains beneficial ingredients such as cultured nonfat milk and active probiotic cultures like Lactobacillus acidophilus, Bifidobacterium bifidum, and Lactobacillus casei. These probiotics support gut health and enhance nutrient absorption, while the yogurt itself provides a good source of protein and calcium. The absence of harmful additives and the clean ingredient list contribute to its high rating.

Key ingredients 4

Cultured nonfat milk
Good

This ingredient provides a good source of protein and probiotics, supporting digestive health without added fats.

See more about Cultured nonfat milk →
active cultures with l. acidophilus
Good

These beneficial bacteria promote gut health and help maintain a balanced digestive system.

b. bifidum
Good

B. bifidum is a probiotic that supports immune function and digestive wellness.

l. casei
Good

L. casei is known for its probiotic benefits, aiding in digestion and maintaining gut flora.

See more about l. casei →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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