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Heinz Vinegar

Common questions

Is Heinz Vinegar healthy?

Heinz Vinegar scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Heinz Vinegar is made from the juice of apples and diluted with water, resulting in a simple and clean ingredient list.

How processed is Heinz Vinegar?

Heinz Vinegar is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Heinz Vinegar

Heinz
85 Excellent

Analysis updated September 2026 · How Scout scores

$27.00 · 1 gal · 2 pack · $0.11 / fluid ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Kraft Heinz
Category Condiments
Summary

Heinz Vinegar is made from the juice of apples and diluted with water, resulting in a simple and clean ingredient list. It is minimally processed, maintaining the natural qualities of the apple juice, and contains no additives or artificial ingredients. This straightforward composition and low level of processing contribute to its high health rating.

Key ingredients 2

Apple juice
Neutral

Apple juice is a natural product derived from apples and is used as a base for vinegar. It undergoes fermentation to produce acetic acid, which gives vinegar its characteristic tang. The juice itself is minimally processed, retaining some natural sugars and nutrients.

Benefits

Provides a natural source of sugars and nutrients that contribute to the fermentation process.

See more about Apple juice →
Water
Neutral

Water is used to dilute the apple juice to achieve the desired acidity level for vinegar. It is a neutral ingredient with no direct health impact. The quality of water can affect the final product, but it is generally considered safe and essential for dilution.

Benefits

Essential for achieving the correct acidity level in vinegar.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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