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Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging)

Common questions

Is Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging) healthy?

Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging) scores 93/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is a single-ingredient culinary staple with no additives, making it a high-quality choice for cooking.

How processed is Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging)?

Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging) is NOVA Group 2: Processed Culinary Ingredients.

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Diamond Crystal Kosher Salt Flakes - Full Flavor No Additives and Less Sodium - Staple for Professional Chefs and Home Cooks 26 Ounce (New Packaging)

Diamond Crystal
93 Excellent
$7.30 · 26 oz · $0.28 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Cargill
Category Salt
Summary

This product is a single-ingredient culinary staple with no additives, making it a high-quality choice for cooking. Its minimal processing and absence of harmful ingredients contribute to its excellent rating, suitable for both professional chefs and home cooks.

Key ingredients 1

Salt
Neutral

Salt is a basic culinary ingredient used for flavor enhancement and preservation. It is a refined product without the trace minerals found in unrefined salts. While essential for bodily functions, excessive intake can lead to health issues.

Risks

Excessive consumption of salt can lead to high blood pressure and increased risk of cardiovascular diseases.

Benefits

Salt is essential for maintaining fluid balance, nerve transmission, and muscle function in the body.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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Amazon pricing & content

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