WHOLE GREEN BEANS

Common questions

Is WHOLE GREEN BEANS healthy?

WHOLE GREEN BEANS scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Whole green beans are a minimally processed food, retaining their natural nutrients and providing dietary fiber and essential vitamins.

How processed is WHOLE GREEN BEANS?

WHOLE GREEN BEANS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive WHOLE GREEN BEANS' score?

In Scout's ingredient-by-ingredient analysis, Green beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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WHOLE GREEN BEANS

Conagra Brands
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Conagra Brands
Category Vegetables
Summary

Whole green beans are a minimally processed food, retaining their natural nutrients and providing dietary fiber and essential vitamins. As a single-ingredient product without additives, they exemplify a clean label and high nutritional value, contributing to a high health rating.

Key ingredients 1

Green beans
Good

Green beans are a nutritious vegetable rich in vitamins and minerals. They are minimally processed, retaining most of their natural nutrients. As a whole food, they provide dietary fiber and essential nutrients without additives.

Benefits

Green beans are a good source of vitamins A, C, and K, as well as folic acid and fiber, which support overall health and digestion.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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