Mott's Unsweetened Applesauce Cups - 23.4oz/6ct
Summary
This product consists of minimally processed apples with added ascorbic acid, which serves as a natural preservative and antioxidant. The absence of added sugars and artificial ingredients enhances its nutritional profile, making it a healthy choice. Its processing level is low, retaining the natural benefits of the apples.
At a glance
Key ingredients 3
ApplesVery Good
Apples are a whole food rich in dietary fiber and essential vitamins. They are minimally processed in this product, retaining most of their natural nutrients. The absence of added sugars or artificial ingredients enhances their health benefits.
Benefits
Rich in dietary fiber and vitamin C, which support digestive health and immune function.
WaterNeutral
Water is used as a base and processing aid in many food products. It does not contribute any calories or nutrients. Its inclusion helps achieve the desired consistency and texture of the applesauce.
See more about Water →Ascorbic AcidGood
Ascorbic acid, also known as vitamin C, is added to preserve color and enhance nutritional value. It is a natural antioxidant that helps prevent oxidation and spoilage. Its inclusion supports immune health and collagen production.
Benefits
Acts as an antioxidant and supports immune function and skin health.
Processing
Unprocessed or Minimally Processed Foods
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