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Mott's 100% Apple Juice

Common questions

Is Mott's 100% Apple Juice healthy?

Mott's 100% Apple Juice scores 75/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made from apple juice concentrate and water, with ascorbic acid added for vitamin C, indicating minimal processing.

How processed is Mott's 100% Apple Juice?

Mott's 100% Apple Juice is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Mott's 100% Apple Juice's score?

In Scout's ingredient-by-ingredient analysis, Apple Juice Concentrate, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Mott's 100% Apple Juice

Mott's
75 Good

Analysis updated September 2026 · How Scout scores

$15.96 · 8 fl oz · pack of 24 · $0.08 / fluid ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dr Pepper Snapple Group
Category Juice
Summary

This product is made from apple juice concentrate and water, with ascorbic acid added for vitamin C, indicating minimal processing. The natural sugars present are typical for fruit juices and are considered acceptable in moderate amounts. The clean ingredient list and minimal processing contribute to a high score.

Key ingredients 3

Apple Juice Concentrate
Good

Apple juice concentrate is derived from apples and provides natural sugars and some vitamins. It is minimally processed, retaining some of the fruit's original nutrients. The natural sugars present are typical for fruit juices and are considered acceptable in moderate amounts.

Risks

Excessive consumption of fruit juices can lead to high sugar intake, which may contribute to weight gain and dental issues.

Benefits

Contains natural sugars and some vitamins, providing a source of quick energy and nutrients.

See more about Apple Juice Concentrate →
Ascorbic Acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Helps preserve the juice and provides a small amount of vitamin C.

See more about Ascorbic Acid →
Water
Neutral

Water is a neutral ingredient that serves as a base for the juice. It is essential for hydration but does not contribute additional nutrients. In this context, it acts as a solvent for the apple juice concentrate.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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