Mott s 100% Original Apple Juice 4.23 fl oz boxes 4 pack
Analysis updated August 2026 · How Scout scores
At a glance
Summary
This apple juice is made from water, apple juice concentrate, and ascorbic acid, which are simple and clean ingredients. The juice is minimally processed, retaining the natural sugars and some vitamins from the apples. The addition of ascorbic acid enhances its nutritional value by providing Vitamin C, making it a healthy beverage choice.
Key ingredients 3
Apple Juice ConcentrateGood
Apple juice concentrate provides the primary flavor and natural sugars of the juice. It is a source of natural fruit sugars and some vitamins, although processing may reduce some nutrient content. The concentrate is reconstituted with water to form the juice.
Risks
Excessive consumption of fruit juices can contribute to high sugar intake.
Benefits
Contains natural sugars and some vitamins from apples, contributing to the juice's flavor and nutritional profile.
Ascorbic AcidGood
Ascorbic acid, also known as Vitamin C, is added to enhance the nutritional value of the juice. It acts as an antioxidant and helps in the preservation of the juice. This vitamin is essential for immune function and skin health.
Benefits
Provides antioxidant properties and contributes to the daily intake of Vitamin C, supporting immune health.
WaterNeutral
Water is a neutral ingredient that serves as a base for the juice. It is essential for hydration but does not provide additional nutritional benefits. In this product, it acts as a diluent for the apple juice concentrate.
See more about Water →Processing
Unprocessed or Minimally Processed Foods
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