100% Ground Beef Patties

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Common questions

Is 100% Ground Beef Patties healthy?

100% Ground Beef Patties scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of 100% ground beef, which is a minimally processed, high-quality source of complete protein.

How processed is 100% Ground Beef Patties?

100% Ground Beef Patties is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive 100% Ground Beef Patties' score?

In Scout's ingredient-by-ingredient analysis, Ground beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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100% Ground Beef Patties

Signature
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Albertsons
Category Meat and Seafood
Summary

This product consists solely of 100% ground beef, which is a minimally processed, high-quality source of complete protein. It provides essential amino acids necessary for muscle repair and growth, and when sourced from grass-fed cattle, it can offer additional nutritional benefits such as higher omega-3 fatty acids and antioxidants. The lack of additives or harmful ingredients contributes to its high rating.

Key ingredients 1

Ground beef
Good

Ground beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle repair and growth. It is minimally processed, especially when sourced from grass-fed cattle, which can enhance its nutritional profile with higher omega-3 fatty acids and antioxidants. Compared to plant-based proteins, animal-based proteins like ground beef offer superior bioavailability and nutrient density.

Risks

Potential risks include high saturated fat content, which may contribute to heart disease if consumed in excess. There is also a risk of contamination if not cooked properly.

Benefits

Rich in protein and essential nutrients such as iron, zinc, and vitamin B12, which are crucial for energy production and immune function.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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