Cesar Classic Loaf in Sauce Grilled Chicken and Gravy Flavor Small Breed Wet Dog Food - 3.5oz

Chicken is a high-quality source of protein that supports muscle maintenance and growth. It is minimally processed and provides essential amino acids. As a primary ingredient, it contributes to the overall nutritional value of the product.

Beef lung is a nutrient-dense organ meat providing protein and essential vitamins. It is a natural source of iron and B vitamins. Its inclusion enhances the nutritional profile of the food.

Chicken liver is rich in vitamins A, B, and iron, supporting various bodily functions. It is a nutrient-dense organ meat that enhances the nutritional content of the food. Its inclusion is beneficial for maintaining healthy vision and immune function.

Chicken broth adds flavor and moisture while providing some nutrients. It is a natural ingredient that enhances palatability. Its inclusion helps maintain hydration and supports digestion.

Dried yam is a source of carbohydrates and dietary fiber, supporting digestive health. It provides vitamins and minerals, contributing to a balanced diet. Its inclusion adds nutritional variety to the product.

Pork by-products are a source of protein and nutrients but vary in quality. They are commonly used in pet foods to provide essential nutrients. The quality depends on the specific parts used and processing methods.

Calcium carbonate is used as a calcium supplement to support bone health. It is a common additive in pet foods to ensure adequate calcium intake. Its inclusion helps maintain strong bones and teeth.

Potassium chloride is used to provide potassium, an essential electrolyte. It helps maintain fluid balance and supports nerve function. Its inclusion ensures adequate potassium intake in the diet.

Xanthan gum is used as a thickening agent in pet foods. It is a polysaccharide that helps stabilize and improve texture. Its inclusion is primarily functional, with no direct nutritional benefits.

Magnesium proteinate is a chelated mineral supplement providing magnesium. It supports muscle and nerve function and is more bioavailable than inorganic forms. Its inclusion helps ensure adequate magnesium intake.

DL-Methionine is an essential amino acid used to support protein synthesis. It is often added to pet foods to ensure adequate intake of sulfur-containing amino acids. Its inclusion supports overall protein nutrition.

Salt is used to enhance flavor and provide sodium, an essential electrolyte. It is a common ingredient in pet foods to ensure adequate sodium intake. Its inclusion supports fluid balance and nerve function.

Erythorbic acid is used as an antioxidant to preserve freshness. It is a synthetic form of vitamin C that helps prevent oxidation. Its inclusion is primarily functional, with limited nutritional benefits.

Sodium tripolyphosphate is used as a preservative and texturizer in pet foods. It is a synthetic additive that can contribute to phosphorus load. Its use is primarily functional, with limited nutritional benefits.

Carrageenan is used as a thickener and stabilizer in pet foods. It is a processed additive that may cause digestive issues in some animals. Its inclusion is primarily for texture, with no nutritional benefits.