At a glance
Summary
This burger patty is made from a single ingredient, beef, which is a high-quality source of complete protein. It is minimally processed, retaining its nutritional integrity and providing essential amino acids necessary for muscle growth and repair. The absence of additives or harmful ingredients contributes to its high rating.
Key ingredients 1
BeefGood
Beef is a high-quality source of complete protein, providing all essential amino acids necessary for muscle growth and repair. When sourced from grass-fed cattle, it offers higher levels of omega-3 fatty acids and antioxidants like vitamin E. It is minimally processed when used as a single ingredient in a burger patty.
Risks
Potential risks include high saturated fat content, which may contribute to heart disease if consumed in excess. There is also a risk of contamination if not cooked properly.
Benefits
Rich in essential nutrients such as iron, zinc, and B vitamins, which support energy metabolism and immune function. Grass-fed beef may offer additional health benefits due to its favorable fatty acid profile.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle PlayAmazon pricing & content
Amazon price as of . Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on Amazon.com at the time of purchase will apply to the purchase of this product.
CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON. THIS CONTENT IS PROVIDED “AS IS” AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.