Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil

Common questions

Is Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil healthy?

Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features beneficial ingredients such as sun dried Roma tomatoes and extra virgin olive oil, both known for their nutritional benefits and antioxidant properties.

How processed is Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil?

Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil is NOVA Group 3: Processed Foods.

Which ingredients drive Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil's score?

In Scout's ingredient-by-ingredient analysis, Sun dried Roma tomatoes, Olive oil, Extra virgin olive oil count in its favor; Sulfites is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Bella Sun Luci Sun Dried Tomato Halves With Extra Virgin Olive Oil

Bella Sun Luci
80 Good

Analysis updated June 2026 · How Scout scores

$18.99 · 1 lb · $18.99 / lb
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At a glance

Beneficial ingredients 5
Harmful ingredients 1
Owned by Mooney Farms
Category Vegetables
Summary

This product features beneficial ingredients such as sun dried Roma tomatoes and extra virgin olive oil, both known for their nutritional benefits and antioxidant properties. However, it is processed and contains sulfites, which can cause allergic reactions in sensitive individuals. The presence of sulfites and the processing level slightly reduce its overall health score.

Key ingredients 7

Extra virgin olive oil
Very Good

Extra virgin olive oil is the highest quality olive oil, rich in monounsaturated fats and antioxidants. It is extracted through cold pressing, which preserves its beneficial compounds. This oil is known for its heart health benefits and anti-inflammatory properties.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E and polyphenols that may reduce oxidative stress.

See more about Extra virgin olive oil →
Sun dried Roma tomatoes
Good

Sun dried Roma tomatoes are a concentrated source of nutrients and antioxidants. The drying process enhances their flavor and preserves their nutritional content. They are rich in vitamins A and C, which support immune function and skin health.

Benefits

Rich in antioxidants and vitamins that support overall health and well-being. The drying process concentrates their nutrients, making them a flavorful and nutritious addition to meals.

Olive oil
Good

Olive oil is a healthy fat known for its monounsaturated fatty acids and antioxidant properties. It is often used in Mediterranean diets and is associated with heart health benefits. The oil is typically extracted through cold pressing, preserving its nutritional quality.

Benefits

Supports heart health and provides anti-inflammatory benefits due to its high content of monounsaturated fats and antioxidants.

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Garlic
Good

Garlic is a flavorful herb known for its potential health benefits, including antimicrobial and cardiovascular effects. It contains sulfur compounds that may support immune function and reduce inflammation. Fresh garlic is preferred for its potent health properties.

Benefits

May support immune function and cardiovascular health due to its sulfur compounds and antioxidant properties.

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Spices
Good

Whole-food seasonings, antioxidant-bearing.

Benefits

May provide flavor and potential health benefits such as antioxidants, depending on the specific spices used.

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Herbs
Neutral

Herbs are used to enhance flavor and may provide some health benefits depending on the type. They are generally low in calories and can add nutritional value to dishes. The specific health benefits depend on the particular herbs used.

Benefits

May provide additional flavor and some nutritional benefits depending on the specific herbs used.

Sulfites
Bad

Sulfites are used as preservatives to maintain color and freshness in foods. They can cause allergic reactions in sensitive individuals, particularly those with asthma. While generally recognized as safe, they can be problematic for some people.

Risks

May cause allergic reactions or respiratory issues in sensitive individuals, especially those with asthma.

Processing

Group 3 · Processed

Processed Foods

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