SANTA CRUZ ORGANIC, CINNAMON APPLE SAUCE
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This product is made from organic ingredients, including apples and cinnamon, which are minimally processed and free from synthetic additives. The use of organic apple juice concentrate provides natural sweetness without added sugars, and ascorbic acid helps preserve freshness. The clean ingredient list and minimal processing contribute to its high rating.
Key ingredients 5
Organic applesVery Good
Organic apples are a rich source of dietary fiber and essential vitamins. Being organic, they are free from synthetic pesticides and fertilizers, reducing potential exposure to harmful chemicals. They provide antioxidants that support overall health and well-being.
Benefits
Rich in dietary fiber, which aids digestion and supports heart health. Contains antioxidants that may help reduce oxidative stress.
Organic cinnamonVery Good
Organic cinnamon is a spice known for its antioxidant and anti-inflammatory properties. Being organic, it is free from synthetic pesticides and additives. It adds flavor and potential health benefits to the product.
Benefits
Contains antioxidants and may have anti-inflammatory properties. Adds flavor and potential health benefits.
Ascorbic acidGood
Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function. It acts as an antioxidant, protecting cells from damage. It also helps in preserving the color and freshness of the product.
Benefits
Supports immune function and acts as an antioxidant. Helps preserve the product's color and freshness.
WaterNeutral
Water is used as a solvent and to adjust the consistency of the product. It is a neutral ingredient with no direct nutritional impact. It helps in maintaining the desired texture and moisture content of the sauce.
See more about Water →Organic apple juice concentrateBad
Processed additive flagged under Scout's ingredient doctrine.
Risks
Excessive consumption may contribute to high sugar intake.
Benefits
Provides natural sweetness and flavor with some vitamins and minerals. Being organic, it reduces exposure to synthetic chemicals.
Processing
Unprocessed or Minimally Processed Foods
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