CRUNCHY PEANUT BUTTER, CRUNCHY

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Common questions

Is CRUNCHY PEANUT BUTTER, CRUNCHY healthy?

CRUNCHY PEANUT BUTTER, CRUNCHY scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This crunchy peanut butter is made from dry roasted blanched organic peanuts and salt, which are minimally processed ingredients.

How processed is CRUNCHY PEANUT BUTTER, CRUNCHY?

CRUNCHY PEANUT BUTTER, CRUNCHY is NOVA Group 3: Processed Foods.

Which ingredients drive CRUNCHY PEANUT BUTTER, CRUNCHY's score?

In Scout's ingredient-by-ingredient analysis, Dry roasted blanched organic peanuts counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CRUNCHY PEANUT BUTTER, CRUNCHY

Full Circle Market
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Nuts
Summary

This crunchy peanut butter is made from dry roasted blanched organic peanuts and salt, which are minimally processed ingredients. The use of organic peanuts ensures the absence of synthetic pesticides and fertilizers, contributing to its healthfulness. Despite being processed, the clean ingredient list and absence of harmful additives support a high score within its category.

Key ingredients 2

Dry roasted blanched organic peanuts
Good

Organic peanuts are a good source of protein and healthy fats. The dry roasting process enhances flavor without adding unhealthy oils. Being organic, they are free from synthetic pesticides and fertilizers, making them a healthier choice.

Risks

Peanuts can be a common allergen and may cause severe allergic reactions in sensitive individuals.

Benefits

Rich in protein, healthy fats, and essential nutrients like magnesium and vitamin E, supporting heart health and overall nutrition.

See more about Dry roasted blanched organic peanuts →
Salt
Neutral

Salt is used to enhance flavor and is a common ingredient in many foods. It is a refined form of sodium chloride without additional trace minerals. While necessary for bodily functions, excessive intake can lead to health issues.

Risks

Excessive consumption of salt can contribute to high blood pressure and cardiovascular issues.

Benefits

Provides essential sodium needed for nerve and muscle function, but should be consumed in moderation.

See more about Salt →

Processing

Group 3 · Processed

Processed Foods

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