U.S. GRADE A HONEY

food club
75 Good
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Summary

This product is primarily composed of honey, which is a natural sweetener with minimal processing. Despite being categorized as processed, it contains no additives or artificial ingredients, making it a clean option within its category. The natural sugars present in honey are less concerning than refined sugars, contributing to its favorable rating.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Topco
Category Honey

Key ingredients 1

Honey
Neutral

Honey is a natural sweetener derived from the nectar of flowers, processed by bees. It is minimally processed compared to refined sugars, retaining some beneficial compounds like antioxidants. However, it is still high in sugars and should be consumed in moderation.

Risks

Excessive consumption of honey can contribute to high sugar intake, potentially leading to weight gain and increased risk of metabolic disorders.

Benefits

Honey contains small amounts of antioxidants and has antimicrobial properties. It may provide a natural energy boost and soothe sore throats.

See more about Honey →

Processing

Group 3 · Processed

Processed Foods

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