Dole All Natural 100% Pineapple Orange Juice 6 fl oz (6 Pack)

Dole
95 Excellent
$42.12 · 6 fl oz · pack of 6
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Summary

This juice is made from natural ingredients, specifically pineapple and orange juice concentrates, without any added sugars or artificial additives. The minimal processing involved in concentrating the juices does not significantly detract from their nutritional value, making it a healthy beverage choice. The inclusion of ascorbic acid as a preservative is a natural choice that helps maintain vitamin C content.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dole Packaged Foods Company
Category Juice

Key ingredients 3

Pineapple Juice From Concentrate
Good

Pineapple juice from concentrate is a natural source of vitamins and antioxidants, particularly vitamin C. The concentration process involves removing water, which can slightly reduce nutrient content, but it remains a good source of natural sugars and nutrients. It is free from added sugars and artificial ingredients, making it a healthier choice compared to many processed beverages.

Benefits

Rich in vitamin C and antioxidants, which support immune function and overall health.

Orange Juice From Concentrate
Good

Orange juice from concentrate provides essential nutrients like vitamin C and potassium. The concentration process involves removing water, which can slightly reduce nutrient content, but it still offers health benefits. It is a natural source of sugars and nutrients without added sugars or artificial ingredients.

Benefits

Provides vitamin C and potassium, supporting immune health and electrolyte balance.

Ascorbic Acid
Neutral

Ascorbic acid, also known as vitamin C, is used as an antioxidant to preserve the freshness of the juice. It is synthetically produced but mimics the natural vitamin C found in fruits. While it helps maintain the product's quality, it does not significantly enhance the nutritional profile of the juice.

Benefits

Acts as an antioxidant, helping to preserve the juice and maintain its vitamin C content.

See more about Ascorbic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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