Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal

Common questions

Is Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal healthy?

Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of pure Vermont maple syrup, which is a minimally processed natural sweetener.

How processed is Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal?

Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal's score?

In Scout's ingredient-by-ingredient analysis, Pure Vermont maple syrup counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Georgia Mountain Maples 9706011 Vermont Pure Syrup, 0.5 gal

85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Syrups
Summary

This product consists solely of pure Vermont maple syrup, which is a minimally processed natural sweetener. It retains beneficial trace minerals and antioxidants, making it a healthier alternative to refined sugars. The simplicity and purity of the ingredient contribute to its high rating.

Key ingredients 1

Pure Vermont maple syrup
Good

Pure Vermont maple syrup is a natural sweetener with minimal processing. It retains trace minerals and antioxidants that are beneficial to health. The syrup is derived from the sap of maple trees, making it a more wholesome alternative to refined sugars.

Risks

Excessive consumption can lead to high sugar intake, which may contribute to weight gain and blood sugar spikes.

Benefits

Contains antioxidants and trace minerals like manganese and zinc, which support immune function and overall health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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