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Sirop d'Agave du Mexique

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Common questions

Is Sirop d'Agave du Mexique healthy?

Sirop d'Agave du Mexique scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from 100% organic agave syrup, a natural sweetener that is minimally processed and retains some of the plant's natural nutrients.

How processed is Sirop d'Agave du Mexique?

Sirop d'Agave du Mexique is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Sirop d'Agave du Mexique's score?

In Scout's ingredient-by-ingredient analysis, Agave syrup counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Sirop d'Agave du Mexique

Maribel
85 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Lidl Stiftung & Co. KG
Category Syrups
Summary

This product is made from 100% organic agave syrup, a natural sweetener that is minimally processed and retains some of the plant's natural nutrients. The organic certification ensures it is produced without synthetic pesticides or fertilizers, contributing to its high quality. Its simple ingredient list and minimal processing level make it a healthier alternative to refined sugars.

Key ingredients 1

Agave syrup
Good

Agave syrup is a natural sweetener derived from the agave plant, often used as an alternative to refined sugar. It is minimally processed and retains some of the plant's natural nutrients. The organic certification indicates it is produced without synthetic pesticides or fertilizers, enhancing its quality.

Risks

Agave syrup is high in fructose, which can contribute to insulin resistance and liver issues if consumed in excess.

Benefits

Agave syrup has a lower glycemic index than table sugar, which may help in managing blood sugar levels when used in moderation.

See more about Agave syrup →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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