Mango Chunks

Publix
85 Excellent
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Summary

This product consists of minimally processed ingredients, including fresh mango, black beans, red onion, jalapeno pepper, and cilantro, all of which are nutrient-rich and provide health benefits. The natural sugars in mango and the fiber and protein from black beans contribute to a balanced nutritional profile. The absence of harmful additives and the use of whole, fresh ingredients result in a high score for this product.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Fruits

Key ingredients 5

Mango
Very Good

Mango is a nutrient-rich fruit high in vitamins A and C, which support immune function and skin health. It contains dietary fiber that aids digestion and promotes satiety. The natural sugars in mango provide a quick energy source without the negative effects of refined sugars.

Benefits

Rich in antioxidants and vitamins that support overall health and well-being. Provides dietary fiber that aids in digestion and helps maintain a healthy gut.

Black Beans
Very Good

Black beans are an excellent source of plant-based protein and fiber, which are essential for muscle maintenance and digestive health. They contain important minerals like iron and magnesium, supporting energy production and bone health. The complex carbohydrates in black beans provide sustained energy release.

Benefits

High in protein and fiber, supporting muscle health and digestion. Rich in essential minerals that contribute to overall health.

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Red Onion
Good

Red onion is a flavorful vegetable that contains antioxidants such as quercetin, which may reduce inflammation and support heart health. It is low in calories and provides a small amount of vitamin C. The sulfur compounds in onions have been linked to potential health benefits, including improved immune function.

Benefits

Contains antioxidants that may reduce inflammation and support heart health. Provides flavor and nutrients with minimal calories.

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Jalapeno Pepper
Good

Jalapeno pepper adds spice and contains capsaicin, which may boost metabolism and reduce pain. It is low in calories and provides vitamin C and other antioxidants. The heat from jalapenos can enhance flavor without adding extra calories.

Risks

May cause digestive discomfort in sensitive individuals if consumed in large quantities.

Benefits

Contains capsaicin, which may boost metabolism and provide pain relief. Adds flavor and nutrients with minimal calories.

Cilantro
Good

Cilantro is an herb rich in antioxidants and vitamins A and K, which support vision and bone health. It may help detoxify heavy metals from the body and has antimicrobial properties. Cilantro adds flavor and nutrients to dishes without adding calories.

Benefits

Rich in antioxidants and vitamins that support overall health. May help detoxify the body and has antimicrobial properties.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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