GreenWise Organic Gluten Free Vanilla Protein Powder

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Common questions

Is GreenWise Organic Gluten Free Vanilla Protein Powder healthy?

GreenWise Organic Gluten Free Vanilla Protein Powder scores 71/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein powder features organic pea and rice proteins, which are high-quality plant-based protein sources.

How processed is GreenWise Organic Gluten Free Vanilla Protein Powder?

GreenWise Organic Gluten Free Vanilla Protein Powder is NOVA Group 4: Ultra-Processed Foods.

Which ingredients drive GreenWise Organic Gluten Free Vanilla Protein Powder's score?

In Scout's ingredient-by-ingredient analysis, Organic Flavors is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GreenWise Organic Gluten Free Vanilla Protein Powder

GreenWise
71 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 1
Owned by Publix
Category Protein Powders
Summary

This protein powder features organic pea and rice proteins, which are high-quality plant-based protein sources. However, the inclusion of organic flavors and multiple gums as additives raises concerns about transparency and processing level. Despite these issues, the product avoids artificial sweeteners and dyes, maintaining a relatively clean label compared to more heavily processed alternatives.

Key ingredients 6

Organic Pea Protein Isolate
Neutral

Organic pea protein isolate is a plant-based protein source that provides a good amino acid profile. It is less complete compared to animal-based proteins but is a suitable option for vegans. The organic certification indicates minimal pesticide use.

Benefits

Provides a plant-based protein source that is suitable for vegans and those with dairy allergies.

Organic Rice Protein
Neutral

Organic rice protein is a hypoallergenic plant-based protein source. It is often combined with other proteins to improve amino acid balance. The organic label suggests reduced exposure to synthetic pesticides.

Benefits

Offers a plant-based protein option that is hypoallergenic and suitable for those with dietary restrictions.

Organic Pea And Coconut Creamer
Neutral

This creamer blend includes organic rice syrup solids and pea protein, providing a creamy texture without dairy. The organic certification suggests minimal synthetic additives. It is used to enhance texture and flavor.

Benefits

Offers a non-dairy creamer option that is suitable for vegans and those avoiding lactose.

Salt
Neutral

Salt is used to enhance flavor and is a common ingredient in many foods. In moderation, it is essential for maintaining electrolyte balance. Excessive consumption can lead to health issues.

Risks

High intake of salt can contribute to hypertension and cardiovascular issues.

Benefits

Essential for maintaining fluid balance and nerve function in the body.

See more about Salt →
Organic Reb A (Stevia)
Neutral

Stevia is a natural, zero-calorie sweetener derived from the stevia plant. It is considered safe and does not significantly impact blood sugar levels. The organic label indicates minimal processing.

Benefits

Provides a natural sweetening option without calories, suitable for those managing sugar intake.

Organic Flavors
Bad

Organic flavors are a catch-all term that can include a variety of substances, making it difficult to assess their health impact. Despite being organic, they can still mask the presence of less desirable ingredients. The lack of transparency is a concern.

Risks

Potential for undisclosed additives or allergens due to lack of specificity.

Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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