COOKING & BAKING AVOCADO OIL

Olivari
95 Excellent
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Summary

This product is made from high-quality avocado oil, which is a rich source of monounsaturated fats beneficial for heart health. The oil is minimally processed, typically cold-pressed, preserving its nutritional integrity and antioxidant content. Its clean label and favorable fatty acid profile make it an excellent choice for cooking, distinguishing it from more processed oils.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Sovena Group
Category Cooking Oils

Key ingredients 1

Avocado oil
Very Good

Avocado oil is a high-quality source of monounsaturated fats, which are beneficial for heart health. It is typically cold-pressed, preserving its nutritional integrity and antioxidant content. Compared to seed oils, avocado oil has a favorable fatty acid profile and is less processed.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties. Contains antioxidants like vitamin E that may reduce oxidative stress.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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