Tetley Tea Tetley Mint Green Tea 48 G

Tetley
70 Good
$7.09 · 72 count
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Summary

This tea contains beneficial ingredients like green tea and peppermint leaves, which are minimally processed and offer health benefits such as antioxidants and digestive support. However, the presence of 'natural mint flavoring' introduces some uncertainty regarding the purity of the product, as it may include processed flavor compounds. Despite this, the overall ingredient quality and low processing level contribute to a high score.

At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Tata Consumer Products
Category Tea

Key ingredients 4

Green Tea
Very Good

Green tea is rich in antioxidants, particularly catechins, which are known to support heart health and reduce inflammation. It is minimally processed, retaining most of its natural compounds and health benefits. Additionally, green tea contains L-theanine, which can promote relaxation and improve focus.

Benefits

Rich in antioxidants and L-theanine, supporting heart health and mental focus.

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Natural Mint Flavoring
Bad

Natural mint flavoring is often a catch-all term that can include a variety of processed flavor compounds. These flavorings are typically added to enhance taste but may lack transparency regarding their exact composition. The use of such flavorings can detract from the natural purity of the product.

Risks

Potential lack of transparency in ingredient composition and processing.

Peppermint Leaves
Good

Peppermint leaves are a natural source of menthol, which can aid digestion and provide a refreshing flavor. They are minimally processed and retain their natural oils and compounds. Peppermint is also known for its soothing effects on the digestive system.

Benefits

Provides natural menthol, aiding digestion and offering a refreshing taste.

Selenium
Neutral

Selenium is an essential trace mineral important for various bodily functions, including antioxidant defense and thyroid function. It is typically added in small amounts to enhance nutritional value. However, excessive intake can lead to toxicity, so it should be consumed in moderation.

Risks

Excessive intake can lead to selenium toxicity, causing health issues.

Benefits

Essential for antioxidant defense and thyroid function.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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