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Extra lean ground beef

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Common questions

Is Extra lean ground beef healthy?

Extra lean ground beef scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Extra lean ground beef is a minimally processed, single-ingredient product that provides a high-quality source of protein with low fat content.

How processed is Extra lean ground beef?

Extra lean ground beef is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Extra lean ground beef's score?

In Scout's ingredient-by-ingredient analysis, Extra Lean Ground Beef counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Extra lean ground beef

PC
85 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Loblaw Companies Limited
Category Meat and Seafood
Summary

Extra lean ground beef is a minimally processed, single-ingredient product that provides a high-quality source of protein with low fat content. Its simplicity and lack of additives or harmful ingredients contribute to its high rating, making it a healthy choice compared to more processed meat products.

Key ingredients 1

Extra Lean Ground Beef
Good

Extra lean ground beef is a high-quality source of protein with minimal fat content. It provides essential amino acids necessary for muscle repair and growth. The low fat content makes it a healthier option compared to higher-fat beef cuts.

Benefits

Rich in protein and essential nutrients like iron and vitamin B12, supporting muscle health and energy production.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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