Je940 Vintage Dole Pineapple Juice Recipe Booklet

Dole
86 Excellent
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Summary

This pineapple juice is minimally processed, containing only natural pineapple juice and ascorbic acid, which is a beneficial form of vitamin C. The product has a clean label with no added sugars, artificial additives, or harmful ingredients, making it a healthy choice for a beverage.

At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Dole plc
Category Juice

Key ingredients 2

Pineapple Juice
Very Good

Pineapple juice is a natural source of vitamins and antioxidants, particularly vitamin C, which supports immune function. It is minimally processed, retaining most of its natural nutrients and flavors. The juice also contains bromelain, an enzyme that may aid digestion and reduce inflammation.

Benefits

Rich in vitamin C and antioxidants, which can help boost the immune system and protect against oxidative stress.

Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune health and acts as an antioxidant. It is often added to juices to prevent oxidation and maintain freshness. This ingredient is generally recognized as safe and beneficial in moderate amounts.

Benefits

Essential for collagen synthesis and immune function, and helps protect cells from damage by free radicals.

See more about Ascorbic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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